Slow-Cooked Apple Butter

Inspired by "Easy Slow Cooker Apple Butter" on Blue Zones.

Ingredients

  • 5 pounds apples, peeled, cored, and sliced
  • 1/2 cup apple cider
  • 1 cup brown sugar
  • 1/2 cup honey
  • 2 teaspoons ground cinnamon
  • 1 teaspoon ground allspice
  • 1 teaspoon nutmeg

Directions

1. Put all ingredients into a slow cooker.

2. Cook on high for 2 hours.

3. Reduce heat to low and continue cooking for 6-8 hours, or until apples mash easily.

4. Let cool and then store in airtight containers in the refrigerator.

Slow-Cooked Apple Butter

Leave a comment

Please note, comments need to be approved before they are published.